CFIA recalls Mushmoshi enoki mushrooms over possible Listeria contamination

The Canadian Food Inspection Agency (CFIA) issued a food recall warning dated Feb. 2, 2026, for Mushmoshi brand Enoki Mushroom (200 g) because of possible Listeria monocytogenes contamination. Distribution was listed as British Columbia and possibly other provinces and territories.

The notice matters for shoppers because Listeria monocytogenes can cause serious illness, particularly in pregnant women, older adults and people with weakened immune systems, according to the CFIA.

The recalled product is Mushmoshi Enoki Mushroom (200 g) with UPC 6 931787 400001 and code 08/03/2026.

CFIA advises people not to consume, use, sell, serve or distribute the recalled mushrooms. The agency says recalled products should be thrown out or returned to the location where they were purchased.

Food contaminated with Listeria monocytogenes may not look or smell spoiled but can still make people sick. CFIA lists possible symptoms as vomiting, nausea, persistent fever, muscle aches, severe headache and neck stiffness.

The agency says infected pregnant women may have mild, flu-like symptoms, but the infection can lead to premature delivery, infection of the newborn or stillbirth. In severe cases of illness, people may die, according to the CFIA.

CFIA says the recall was triggered by its test results and that no illnesses have been reported.

The recalling firm is Longsheng (Canada) Agricultural Products Ltd.

CFIA says it is conducting a food safety investigation that may lead to the recall of other products, and it is verifying that industry is removing the recalled product from the marketplace. The recall is listed as Class 1 under identification number RA-81563.